Vanilla Sponge Cake is a fluffy, light, moist and delicious cake which is liked by people of..
Continental cakes have a richer, closer texture than butter cakes, sponge cakes or quick-mix cakes. Generally rich butter-cream fillings or different types of liqueurs, chocolate or coffee are used In Continental cakes for flavourings. Nuts and fruit are used as decorations, and frequently the cake is chilled before serving. Cuisine American Course Patiserrie Main Ingredients ..